Sunday, August 16
Mahjong Night at Luk Fu
Join Luk Fu and host DotCrackCasey for an exclusive night of open-play American Mahjong with premium food, drinks, and curated social play. Tickets on sale soon!
Thursday, May 15 (6 PM - 9 PM) - $150 per person
Join us for a 4-course dinner prepared by Chef Brady Hibner — Wagyu & Wellers is an exclusive Bourbon dinner that masterfully pairs the indulgent, buttery richness of Wagyu beef with the smooth, sweet, and smoky notes of Weller's Bourbon.
Course 1: Diver Scallop in Black Tie
Bourbon Pairing: Weller Special Reserve – Straight Wheated Bourbon, 90 proof
Course 2: Charred Romaine Salad with Lardons
Bourbon Pairing: Weller Antique 107 – Straight Wheated Bourbon, 107 proof
Course 3: Japanese A5 Wagyu Ribeye
Bourbon Pairing: Weller C.Y.P.B. – Straight Wheated Bourbon, 95 proof
Course 4: Decadent Six Layer Chocolate Ganache
Sunday, August 16
Saturday, October 10
Saturday, October 17