Luk Fu® Menus

• Chef Jet Tila Exclusive Menu

  Chef Jet Tila

  Chef Jet Tila Exclusive Menu

  Live! Casinos & Luk Fu have partnered with Iron Chef & Food Network Star Jet Tila to bring an era of bold, new flavors to the menu. Widely recognized as one of the leading voices in modern Asian cuisine, Chef Jet Tila brings his blended classical techniques, cultural heritage and distinctive East-meets-West style to Luk Fu.

   

  Crispy Spicy Tuna

  Crispy Rice Cakes, Spicy Tuna, Serrano, Eel Sauce 

  Hamachi Chili Ponzu

  Yellowtail, Ponzu, Chili, Sesame Oil

  Tempura Crunch Roll

  Shrimp Tempura, Avocado, Yuzo Miso glaze

  Sizzling Mongolian Filet Mignon

  Wok Seared Beef, Scallion, Soy Glaze

  Tamarind Prawns

  Crispy Jumbo Prawns, Tamarind Sauce, Crispy Garlic

  Jet's Pad Thai

  Wok-Fried Noodles, Tamarind, Palm Sugar, Fish Sauce, Egg, Bean Sprouts, Garlic Chive, Crushed Peanut
  泰式炒河粉 • Phở Xaøo Pad Thaùi • 팟타이

  Sweet Heat Wings

  Crispy Wings, Sweet Chili Sriracha Glaze
  香茅鸡翅 • Caùnh Gaø Sả Chieân • 레몬그라스 윙

  Tom Yum Soup

  Hot & Sour Thai Broth, Lemongrass, Galangal, Kaffir, Lime Leaf, Chili, Mushroom
  酸辣汤 • Suùp Chua Cay • 산라탕

  Thai Pineapple Fried Rice

  Jasmin Rice, Pineapple Bowl, Chinese Sausage
  菠萝腊肠炒饭 • Cơm chieân thơm với lạp xưởng
   파인애플 중국 소시지 볶음밥

  Seared Salmon Dynamite Bowl

  Teriyaki Spicy Salmon, Sushi Rice, Avocado, Cucumber, Dynamite Sauce
  香煎三文鱼火山碗 • Toâ cơm caù hồi aùp chảo kiểu
   시어드 연어 다이너마이트 볼

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• FOOD MENU

  Food Menu

  Chef Jet Tila

  Live! Casinos & Luk Fu have partnered with Iron Chef & Food Network Star Jet Tila to bring an era of bold, new flavors to the menu. Widely recognized as one of the leading voices in modern Asian cuisine, Chef Jet Tila brings his blended classical techniques, cultural heritage and distinctive East-meets-West style to Luk Fu.

   

  Crispy Spicy Tuna

  Crispy Rice Cakes, Spicy Tuna, Serrano, Eel Sauce 

  Hamachi Chili Ponzu

  Yellowtail, Ponzu, Chili, Sesame Oil

  Tempura Crunch Roll

  Shrimp Tempura, Avocado, Yuzo Miso glaze

  Sizzling Mongolian Filet Mignon

  Wok Seared Beef, Scallion, Soy Glaze

  Tamarind Prawns

  Crispy Jumbo Prawns, Tamarind Sauce, Crispy Garlic

  Jet's Pad Thai

  Wok-Fried Noodles, Tamarind, Palm Sugar, Fish Sauce, Egg, Bean Sprouts, Garlic Chive, Crushed Peanut
  泰式炒河粉 • Phở Xaøo Pad Thaùi • 팟타이

  Sweet Heat Wings

  Crispy Wings, Sweet Chili Sriracha Glaze
  香茅鸡翅 • Caùnh Gaø Sả Chieân • 레몬그라스 윙

  Tom Yum Soup

  Hot & Sour Thai Broth, Lemongrass, Galangal, Kaffir, Lime Leaf, Chili, Mushroom
  酸辣汤 • Suùp Chua Cay • 산라탕

  Thai Pineapple Fried Rice

  Jasmin Rice, Pineapple Bowl, Chinese Sausage
  菠萝腊肠炒饭 • Cơm chieân thơm với lạp xưởng
   파인애플 중국 소시지 볶음밥

  Seared Salmon Dynamite Bowl

  Teriyaki Spicy Salmon, Sushi Rice, Avocado, Cucumber, Dynamite Sauce
  香煎三文鱼火山碗 • Toâ cơm caù hồi aùp chảo kiểu
   시어드 연어 다이너마이트 볼

  Sushi Appetizers & Signature Rolls

  Sushi Appetizers

   

  Crispy Spicy Tuna

  Tempura Crunch, Arare, Tobiko, Eel Sauce, Sriracha Mayo

  8 Poke Bowl

  Salmon, Seaweed Salad, Avocado, Cucumber, Pickled Radish on Rice

  Sashimi Martini

  Tuna, Salmon, Yellowtail, Served with Avocado, Cucumber and Sweet & Spicy Ponzu Sauce, Topped with Tobiko

  Ahi Poke

  Raw Tuna with Soy Sauce, Green Onions, Sesame Oil, White Onions

  Sashimi Deluxe

  12 pieces, Chef-Selected Sashimi

  Sushi Deluxe

  7 pieces, Chef-Selected Nigiri and One Tuna Roll

   

  Signature Rolls

   

  Philly Roll

  Salmon, Cucumber, Scallion, Cream Cheese

  Crazy Tuna Roll

  Spicy Tuna, Cucumber, Avocado

  Rainbow Roll

  Imitation Crabmeat, Cucumber, Avocado, Tuna, Yellowtail, Salmon, Shrimp, Topped with Avocado

  Hot Eel Roll

  Crab, Cucumber, Avocado, Salmon, Eel, Masago, Eel Sauce

  Luk Fu 8 Tempura Futomaki

  Tuna, Salmon, Yellowtail, Avocado, Cucumber, Cream Cheese, Spicy Mayo, Tobiko, Topped with Eel Sauce

  Tatus Roll

  Shrimp Tempura, Cucumber, Eel, Topped with Avocado 

  Volcano Tempura Roll

  Salmon, Avocado, Cucumber, Spicy Tuna, Spicy Mayo, Crunchy Color Tobiko, Topped with Eel Sauce 

  Chef ’s Selection

  Sushi Chef’s Creation

  Sushi Love Boat

  Chef's choice of: Ten pieces of Nigiri, twelve pieces of Sashimi, one signature roll.

   

  Maki Roll

  Spider Roll 

  Crispy Soft-Shell Crab, Lettuce, Cucumber, Masago

  Shrimp Tempura Roll

  Shrimp Tempura, Lettuce, Cucumber, Masago

  Spicy Tuna Roll

  House Spicy Sauce

  California Roll

  Imitation Crabmeat, Cucumber, Avocado

  Vegetarian Roll

  Cucumber, Avocado, Pickled Radish 

  Wok-Fried Noodles

  粤式炒饭 / 炒粉、面 • MI XAO, HU TIEU, BUN, UDON
  광동식 볶음밥 / 볶음 국수

  Select Pork, Chicken (+1), Shrimp, Beef* (+3), or Combination* (+4)

  Lo Mein • 撈麵 • Mì xaøo meàm • 중화식 볶음면 

  Ho Fun • 河粉 • Hủ tiếu xaøo (Phở xaøo)ø • 넓은 쌀국수 볶음면 

  Mei Fun • 米粉 • Buùn gạo xaøoø • 쌀국수 볶음면 

  Udon • 烏龍麵 • Mì Udon • 우동

   

  Singapore Rice Noodles

  Chicken, Pork, Shrimp, Green and Red Bell Peppers, Onions, Bean Sprouts, Egg and Curry Rice Noodles

  星洲炒米 • Búun Gạo Xàao Kiểu Singapore • 싱가폴 쌀국수

  Nigiri & Tempura

  Nigiri or Sashimi

  Tuna* (Maguro)

  Yellowtail* (Hamachi) 

  Freshwater Eel* (Unagi) 

  Salmon* (Sake)

  Shrimp* (Ebi) 

  Tempura

  Combo

  4 pieces of Shrimp and Vegetables, Served with Steamed Rice

  Shrimp

  3 pieces of Deep-Fried Shrimp 

  Vegetable

  Deep-Fried Vegetable 

  Appetizers

  Watercress Shrimp and Pork Dumplings

  Pan-Fried Dumplings Served with Seasoned Soy Sauce

  西洋菜猪肉虾煎饺子 • Baùnh Xeáp Toâm Heo Caûi Xoong 물냉이, 새우와 돼지고기로 만든 만두

  Vietnamese Pork and Shrimp Roll

  Served with our Savory Fish Sauce

  越南春卷 • Chaû Gio Toâm Thòt • 베트남 돼지고기 새우 롤

  Vegetable Spring Roll

  Carrots, Cabbage and Celery

  素菜春卷 • Chaû Gioø Chay • 야채 춘권

  Crab Rangoon

  Fried Wontons Filled with Crabmeat and Cream Cheese

  香酥蟹角（5）• Cua Baùch Hoa (5) • 게살 치즈 튀김만두 (5)

  Egg Roll

  Ground Pork, Carrots, Cabbage, Celery, Sweet & Sour Dipping Sauce

  炸春卷 • Chả Gio • 에그롤

  Fried Squid

  Served with Kewpie Mayo

  炸鱿鱼 • Möïc Chieân • 오징어 튀김

  Lemongrass Wings

  Jalapeño, Basil, Soy

  香茅鸡翅 • Cáanh Gà Sả • 레몬그라스 윙

  Seaweed Salad

  Wakame, Sesame Seeds

  海带沙拉 • Goûi Rong Bieån • 미역 샐러드

  Cheesesteak Spring Roll

  Shaved Ribeye, Provolone Cheese and Onions

  起司牛肉春卷 • Chả Gioø Thịt Phoâ Mai 치즈 스테이크 스프링 롤

  Vietnamese Shrimp Salad

  Cabbage, Basil, Red Onion, Fish Sauce, Cilantro, Peanuts, Crispy Shallot

  越南蝦沙拉 • Goûi toâm Việt Nam • 베트남식 새우 샐러드

  Edamame 

  Served with Sea Salt

  毛豆 • Ñaäu Edamame • 에다마메

  Chairman's Selection

  Peking Duck (For 2)

  Cucumber, Scallion, Hoisin, Traditional Pancake

  北京鸭（2人份） • V ịt B ắc Kinh (2 người) • 북경식 오리 (2인분)

  Whole Big Mouth Bass

  Steamed Fresh 2 lb Fish, Ginger, Scallion, Soy

  清蒸鲈鱼 • Cá Vược Mi ệng R ộng Nguyên Con • 큰입배스 한마리

  Lobster

  1½ lbs, Ginger, Salt & Pepper, Yee Mein or Hong Kong-Style

  龙虾 • Tôm Hùum • 랍스터

  Dungeness Crab

  Fresh Live Crab, 2½ lbs, White Wine, Ginger, Scallion

  加拿大蟹 • Cua Dungeness • 던저니스 게

  Chef's Specialty Entrees

  Lemongrass Pork Chops

  Grilled Marinated Pork Served with Fish Sauce and Peppers

  香茅猪排 • Chaû Chìa Öôùp Saû • 레몬그라스 폭찹

  Vietnamese-Style Black Pepper Beef

  Beef Tenderloin Flashed with Butter, Black Pepper and Maggi

  越式黑胡椒牛肉 • Boø Hoà Tieâu Kieåu Vieät Nam 베트남식 통후추 소고기 볶음

  Korean-Style Honey Short Ribs

  Served with Side of Kimchee

  韩式牛仔骨 • Söôøn Kieåu Haøn AÙo Maät Ong • 한국식 양념갈비 구이

  Crispy or Steamed Chilean Sea Bass

  Served with Red Vinegar and Soy Vinaigrette

  香酥智利鲈鱼 • Caù Vöôïc Nöôùc Maën Chi-Leâ Chieân Doøn 레 농어 (메로) 튀김

  Cantonese Crispy Half Duck

  Marinated with Star Anise, Ginger, Spring Onion, Chinese Herbs

  烧鸭半只 • Vịt Quay Dòn Quảng Đông Nửa Con • 광동식 크리스피 반오리

  Mongolian Beef

  Sliced Beef with White Onions and Scallions

  蒙古牛肉 • Cơm Bò Xào Kiểu Mông Cổ • 몽골리안 소고기

  Chicken & Eggplant

  Sweet Spicy Garlic Sauce, Coriander, Tender Eggplant

  鱼香鸡丝茄子 • Cà Tím Xào Gà • 중국 가지와 닭고기

  Salt & Pepper Jumbo Shrimp

  Five-Spice, Jalapeño, Red Pepper, Onion

  椒盐大虾 • Tôm Thẻ Lớn Muối Ớt • 소금후추 점보새우

  Lamb Chops

  Seared Lamb Chops in Black Pepper Sauce

  黑椒汁煎羊排 • Söôøn Cöøu • 양갈비

  Flounder with Fried Tofu

  Served with Snow Peas in House Spring Sauce

  炸豆腐班腩 • Caù Bôn vôùi Ñaäu Huõ Chieân • 가자미 튀김과 유부 볶음

  Fried Rice & Platters

  Fried Rice

  Select Pork, Chicken, Shrimp, Beef, or Combination

  Cantonese Fried Rice

  Soy, Scallion, Egg, Vegetables

  广式炒饭 • Cơm Chiên Quảng Đông • 광둥식 볶음밥

  Indonesian Fried Rice (Nasi Goreng)

  Garlic, Onion, Chile, Shrimp Paste, Sweet Soy

  印尼炒饭 • Cơm Chiên Indo Nasi Goreng • 나시고렝(인도네시아식)

  Thai Fried Rice (Kao Pad)

  Shallot, Chile, Egg, Fish Sauce, Basil, Mint

  泰式炒饭 • Kao Pad Thai • 카오팟(태국식)

  Chinese Sausage & Crabmeat Fried Rice

  Aged Sweet Sausage and Maryland Lump Crabmeat

  蟹肉腊肠炒饭 • Côm Chieân Laïp Xöôøng Thòt Cua 중국 소시지와 게살 볶음밥

  Rice Platters

  include Steamed Jasmine Rice • 每款菜式均配茉莉香米饭

  Caùc phaàn Côm Dóa goàm Côm Haáp • 쟈스민 쌀밥이 포함되어 있습니다

  General Tso’s Chicken

  Crispy Chicken Breast with Sweet Ginger Glaze

  左宗鸡 • Gaø Chieân Tso's • 제네럴 쏘 치킨

  Chicken & Broccoli

  Wok-Seared Marinated Chicken with Garlic and Broccoli

  芥兰鸡片 • Gaø vaø Boâng Caûi Xanh AÙp Chaûo 닭고기 브로콜리 볶음

  Orange Chicken

  Crispy Chicken Breast, Soy Orange Glaze

  陈皮鸡 • Gà Trần Bì • 오렌지치킨

  Dry Pepper Chicken (Ma-La)

  Szechuan Peppercorn, Chile, Flash-Fried Chicken, Green Pepper

  麻辣鸡 • Gàa Cay Ma-La • 마른고추치킨 (말라)

  Teriyaki Salmon

  Soy Glaze, Scallion, Sesame, Steamed Vegetables

  照烧三文鱼 • Caá Hồi Teriyaki • 데리야끼 연어

  Clam & Black Bean Sauce

  Canadian Clams, Fermented Black Beans, Garlic, Jalapeño, Scallion

  䜴汁花蛤 • Nghêu Tương Đen • 블랙 소스 조개

  Chinese Pepper Steak

  Thin Sliced Beef and Fresh Peppers with Garlic and Soy Sauce

  青椒牛肉 • bít tết hành tây tiêu xanh • 중국식 고추잡채

  Thai Basil Chicken

  Jalapeño, Flash-Fried Chicken, Celery

  雞肉炒九層塔 • Gaø Xaøo Laø Huùng Queá • 바질 닭고기 볶음

   

  Soup, Vegetables and Sides

  Soups

  Hot & Sour Soup

  With Tofu, Bamboo Shoot, Mushroom, Black Fungus and Egg

  酸辣汤 • Xup Chua & Cay • 산라탕

  Wonton Soup

  Three Shrimp and Pork Wontons

  云吞汤 • Xúp Hoành Thánh • 완탕 수프

  Miso Soup

  With Tofu, Wakame, Scallion

  味噌汤 • Xuùp Miso • 미소 스프

   

  Noodle Soups

  Your Choice of Mei Fun, Ho Fun, Udon, Egg Noodles or Thai Noodles. Add your favorite accompaniment

  可选择米粉、河粉、乌冬、蛋面或泰粉，加入您喜爱的配料

  Mieán, Huû Tieáu, Mì Udon, Mì Tröùng hay Mi Thaùi,

  tuøy choïn. Coäng moùn aên keøm quyù vò thích

  원하시는 고명과 면 종류를 선택해 주세요. 면 종류는 메이펀, 호펀, 우동,

  에그누들, 쌀국수가 있습니다.

  Beef Belly and Tendon

  Yu Choy, Scallion, Crispy Shallot

  牛腩及牛筋 • Loøng vaø Gaân Boø • 소고기 뱃살과 힘줄

  Shrimp and Pork Wonton

  Shrimp & Pork Wontons, House Broth, Scallion

  猪肉虾云吞 • Hoaønh Thaùnh Toâm vaø Heo • 새우와 중국식 돼지고기 만두

  Oxtail Soup

  Chef’s Braised Oxtail in Special Broth. Served with Kimchee and Steamed Rice

  牛尾汤 • Xuùp Ñuoâi Bo • 꼬리곰탕

  Fat Beef Pho

  Our Specialty Broth with Thinly Sliced Fat Beef

  肥牛越南粉 • Phôû Boø Beùo Thaùi Moûng • 베트남 쌀국수

  Roasted Duck Soup

  Chicken and Pork Broth, Noodles, Yu Choy, Scallion

  烧鸭汤 • Xuúp Vịt Quay • 구운 오리 수프

  Soup, Vegetables & Sides

  Stir-Fried Seasonal Greens

  Garlic, White Wine

  Braised Eggplant

  Japanese Eggplant, Ginger, Soy

  Stir-Fried Vegetables

  Chef’s Selection, Garlic, Soy

  Kimchee

  Korean Fermented Cabbage, Chiles

  String Beans with Garlic & Black Beans

  Wok-Tossed with Garlic Sauce

  Close Modal
• Drink Menu

  Drink Menu

  Cocktails

  Luk Fu Classics

   

  Lychee Martini

  haku japanese vodka, lychee syrup, lychee nut

  Cherry Moon

  smirnoff cherry vodka, ginger ale, grenadine

  Zodiac Charger

  Hennessy vs, orange liqueur, sweet vermouth, lemon juice, luxardo cherry

  Green Tea Yuzu Margarita

  dulce vida blanco, green tea, yuzu purée, plum salt rim

  Espresso Martini

  ketel one vodka, kahlúa, vietnamese coffee, cream of coconut

  Beijing Bellini

  vodka, lychee syrup, prosecco, lychee nut

  Spicy Pineapple Margarita

  dulce vida pineapple jalapeño tequila, orange liqueur, lime juice, agave syrup, jalapeño

  Orange Blossom Old Fashioned

  toki japanese whiskey, orange blossom bitters, luxardo cherry 

  Seasonal Specialties

   

  Saigon Palace

  Junmai sake, domaine de canton, lime juice, cucumber

  Luk-y Buddha

  Dulce vida blanco tequila, lime juice, grenadine, guava nectar

  The Yum Yum Tree

  Plum wine, junmai sake, domaine de canton 

  Sake

  Gekkeikan

  Served Warm

  Mellow and dry with notes of grapefruit and herbs, alc.15.6%

  Kiku Masamune Taru

  Cedar-Aged

  Light and dry with notes of cedar, black pepper, baking spice, alc.15%

  Take No Tsuyu Bamboo Tears

  Light and dry with notes of flower and mineral, alc.15%

  Shirakabe Gura White Wall

  Rich and dry with notes of apple and nutmeg, alc.15%

  Suigei Drunken Whale

  Light and dry with notes of rosé and fennel, alc.15%

  Dassai

  Light and sweet with notes of flower, melon, apple, alc.16%

  Born Gold

  Rich and sweet with notes of apple, peach, alc.15%

  Kikusui Perfect Snow

  Unfiltered. Sweet, full-bodied with notes of moromi granules, almost reminiscent of eggnog or porridge, alc.21%

  Soju

  Hanjan Original, 375mL

  Hanjan Honey Lemon, 375mL

  Hanjan Lychee, 375mL

  Hanjan Peach, 375mL

  Whiskey

  Toki

  Grapefruit, green apple, peppermint, thyme

  Tenjaku

  Honey, oak, elderberry, cinnamon, orchard fruits, vanilla

  Fuk Single Grain 3 Years

  Young and vibrant, malt, oak, fruit

  Miyabi Single Grain 3 Years

  Flavors of white grape, vanilla, pepper, clove, lemon peel, almond

  Ryùjin Mizunara Cask

  Fruity and floral notes throughout the taste, with honey, orange peel and white chocolate flavors, mellow finish with hints of oak

  The Yamazaki 12 Years

  Full-bodied and smooth, coconut, cranberry, butter, vanilla and cocoa powder

  Yamato Lady Tomoe Edition

  Warm gold color with notes of honey, fruit, vanilla and oak, exotic flavors of red apple, flan, coconut, marzipan, vanilla and rum cake, with a medium-length finish

  Yamato Takeda Shingen Edition

  On the nose you smell oak, on the palate you feel vanilla and honey, on the finish there is a strong oak presence

  Wine

  White

  J. Lohr Chardonnay

  Elmo Pio Pinot Grigio

  Stoneleigh Sauvignon Blanc

  Ruby Donna Moscato

   

  Red

  J. Lohr Merlot 

  J. Lohr Pinot Noir

  Franciscan Estate Cabernet Sauvignon

  Blush/Fruit

  White Zinfandel

  Château D’ Esclans Whispering Angel

  Hikari Red Plum, 200mL

  Hikari White Plum, 200mL

   

  Sparkling

  Elmo Pio Prosecco

  La Marca Prosecco

  Beer

  Domestic

  Budweiser

  Bud Light   

  Michelob Ultra

  Yuengling 

  Bud Light Black Cherry Seltzer    

  Stateside Vodka Soda 

  Surfside Iced Tea

  Surfside Lemonade 

  Michelob Ultra Zero

  Imported & Premium

  Heineken

  Corona  

  Stella Artois

  Sapporo 

  Tsingtao 

  Kirin 

  Space Dust IPA 

  Goose IPA 

  Mango Cart Wheat     

  Teas and Coffee

  House Hot Jasmine Tea

  Caffeinated, Individual Tea Bag Served Hot in Tea Pot

   

  Premium Organic Brew

  Caffeinated, Loose Leaf Tea Served Hot in Tea Pot
  

  Jasmine Green Tea – Fragrant, Bold, Juicy K

  King’s Green Tea – Delicate, Vegetal, Bitter
  

  High Mountain Oolong Tea – Earthy, Floral, Buttery

  Tie Kuan Yin Oolong Tea – Smooth, Aromatic, Slightly Flora

  Signature Brew

  Served Hot in Glass Tea Pot
  

  Jasmine “Blooming Flowers” Green Tea – Floral Display, Sweet Aroma, Delicate

  Chrysanthemum Herbal Tea – Mild, Gentle, Hint of honey
  

  Korean Honey Citron Tea – Sweet, Tart, Tangy

   

  Bubble Milk Tea Served Cold with Brown Sugar Bubble Jelly
  

  Thai Tea / Taro / Mango

  
  

  Fresh Brewed Vietnamese Coffee
  

  Serve Hot or Cold

  Non-Alcoholic

  Signature Brew

  Served Hot in Tea Pot

  Chrysanthemum Herbal Tea – Mild, Gentle, Hint of Honey

  Korean Honey Citron Tea – Hot or Cold, Sweet, Tart, Tangy

  Soda

  Pepsi, Diet Pepsi, Starry, Schweppes Ginger Ale, Tropicana Lemonade, Mountain Dew, Lipton Brisk Unsweetened Iced Tea

  Red Bull Energy Drink

  House Hot Teas

  Choice of Jasmine, Oolong or Green Tea

  Bubble Milk Tea

  Served with Brown Sugar Bubble Jelly, Choice of Thai Tea, Taro or Mango

  Fresh Brewed Vietnamese Coffee

  Served Hot or Cold

  Close Modal